Monday, May 18, 2015

Recipes For New and Expecting Moms: Dinner

Everyone knows bringing home baby is a crazy time. Even the few months before, carrying the extra weight around, is exhausting and most of the time I, personally, opted for junk food or agonized over having to cook over the giant belly.

Well ladies and gentlemen, I have compiled a list of recipe ideas that were a life saver when we got home.

Freezer Bags:

Freezer casseroles are always the standard but I, for one, am not a fan. I really don't feel like eating leftovers every day so I found a neat twist on it.
Directions: Cut up a red and green bell pepper. Slice up a pound of chicken and get yourself two of those big plastic freezer bags. Split up all the ingredients between two bags keeping the chicken on one side and the veggies on the other. Lay flat in the freezer stacked.


When you're just not feeling all the cooking take one of these bad boys out of the freezer and toss it in hot water. Should be sufficiently thawed in about 15 to 20 minutes. Toss that in a hot skillet in some oil for like 25 or 30 minutes. Right before it's done toss in that Fajita Seasoning and get your tortillas out. Pop one or two in the microwave for a few seconds.

If you're feeling even lazier all these recipes can be used in the crock pot. Set it to low in the morning and it is ready to eat when you get home.

Load em up on your plate and add your toppings and enjoy.

This recipe is inter-changeable with other ingredients so you can  make a few weeks worth of meals in just an hour. Here is a few variations I have had success with. chicken, terriyaki sauce and pineapple, steak, peppers, onions and mushrooms, chicken, sezchuan sauce, broccoli, red peppers.

You can do the same thing with your breakfast and save yourself some time. That post to come later.


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